$8 Lunch Specials

Monday - Friday 11am to 3pm

Lunch Catfish

Grilled or blackened or fried catfish with fries & coleslaw.

Cheese Burger

Served with lettuce, tomato, onion, pickles and your choice of cheese on white, sweet jalapeño bun or wheat toast. Additional toppings 99¢

Lunch Fajita Taco Plate

Two premium fajita steak or fajita chicken tacos with pico de gallo on corn or flour tortillas with cheese and sour cream. Served with chips and queso.

Catfish Tacos

Grilled, Blackened or fried catfish on flour tortillas with cabbage, pico and 242 sauce. Served with fries and coleslaw.

Lunch Cajun Chicken Pasta

Creamy fettuccine noodles smothered in our zesty alfredo sauce with a side of garlic toast.  Topped with blackened chicken. Sub grilled shrimp for $2 more.

Lunch Southwest Cobb Salad

Our house favorite! Savory chicken, avocado, pico de gallo, egg, apple-wood smoked bacon, black olives, and shredded cheese piled on our Spring Mix.

Try it with a Bacardi Hurricane

Lunch Chicken Caesar

Fresh romaine lettuce, tender grilled chicken and croûtons, tossed in our creamy Caesar dressing, topped with grated Parmesan cheese.

Chicken Nutty Salad

Grilled Chicken, Walnuts, Dried Cranberries, Red Grapes, Fetta Cheese on our Spring Mix.

Mini Beef Nacho Plate

Hamburger Beef with cheese, pico de gallo, queso, sour cream, jalapeños.

Texas Toast B.L.T.

Texas-sized classic with apple-wood smoked or jalapeño bacon,leafy lettuce, tomatoes, and mayo on Texas toast.

$9 Premium Lunch Specials

Lunch Rib-eye 7oz.

7oz. Certified Angus Beef served with Mashed potatoes or Fries.

Lunch Roadkill

1 Beef skewer, or 1 grilled chicken skewer, served on a bed of rice with your choice of vegetable.

Beer Battered Gulf Shrimp

5 Hand-battered, succulent Gulf shrimp served with fries, coleslaw and your choice of homemade tartar or cocktail sauce.

Lunch Chicken Fried Steak / Chicken

Your choice of Southern-style, hand-battered, certified Angus beef or premium chicken breast.

Served with mashed potatoes or steamed seasonal veggies, Texas toast, and cream gravy.